(SET) Cooking Basics & The Everyday Gourmet

Whether you’re cooking for yourself or a crowd, learn how to create delicious (and impressive) vegetable-based meals with this two-course set. Start by learning how to prepare dozens of recipes with step-by-step instructions for meats, pasta, vegetables, seafood, and more from an experienced professional restaurant chef in Cooking Basics: What Everyone Should Know. Then, in The Everyday Gourmet: Cooking with Vegetables, discover the secrets of cooking with produce in ways that offer bright flavors and unexpected combinations.

Price: Paid
Platform: Great Courses

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